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Jobs for Polish workers in chef de partie jobs

Seasonal Job by the Beach for Chefs de Partie/Cook in England

Posted on by Posted in chef de partie jobs, Devon

Are you a skilled and motivated chef looking for an exciting opportunity by the sea? A vibrant British restaurant situated next to the beach in stunning Salcombe, Devon, is seeking two dedicated chefs to join a friendly and dynamic team.

About the Role:
You’ll be part of a fast-paced environment, preparing and serving a wide variety of dishes, including breakfast, lunch, snacks, BBQ meals, takeaway options, and high-quality à la carte dinners.

What We’re Looking For:

  • Experience: At least 2 years of experience working as a chef or cook.
  • Skills: Solid knowledge of food preparation, hygiene, and kitchen safety. Seafood experience is a plus but not mandatory, as training will be provided.
  • Team Player: Confidence in managing a kitchen area, such as grilling steaks, preparing seafood, running the fryers, or cooking BBQ, is essential.
  • Reliability: Impeccable timekeeping and dependability are a must.

What We Offer:

  • Hours: Minimum 40 hours per week with 2 days off.
  • Pay: From £13 per hour, depending on experience, paid weekly.
  • Seasonal Role: Starting mid to late February, this is a short-term contract with the possibility of extension for the right candidate.
  • Accommodation: Comfortable rooms in a staff house (single or shared occupancy) are available, deducted from your salary. No deposit is required, and the accommodation is close to the restaurant.
  • Meals: Food is provided during shifts.
  • Friendly Team: Work in a multicultural environment, including Polish-speaking staff, though basic English is required.

Location Details:
Salcombe is a beautiful coastal town in South West England, known for its sandy beaches, breathtaking views, and welcoming atmosphere.

Ready to Apply?
If you’re passionate about cooking, thrive in a fast-paced environment, and want to work by the beach, we’d love to hear from you.

Applying for this position is only possible for individuals who already possess a valid visa and the right to work in the United Kingdom. Meeting this requirement is mandatory, and prior to commencing employment, appropriate proof will be required.

Send your application today and take the first step toward joining a team dedicated to delivering exceptional food and service!

Chef de Partie/Cook Salcombe Devon £13

Posted on by Posted in chef de partie jobs, Devon

British restaurant located next to the beach in South West England is seeking hard working chefs to join our friendly team. You will have experience working as a chef with good knowledge of food prep, hygiene and kitchen safety. We work in a fast paced environment serving breakfast, lunch, snacks, BBQ and a la carte evening meals of the highest standard.
Knowledge of working with seafood is an advantage but not essential as training can be given.
You will work a minimum of 40 hours per week and will have 2 days off. Impeccable time keeping and reliability is essential as well as the ability to work well as part of a team.
You must be confident and experienced enough to work an area of the kitchen by yourself for example cooking the BBQ, preparing seafood, working the fryers or cooking steaks etc…
This is a seasonal position, but this could be reviewed for the right candidate at a later date.

Job position: Chef de Partie/Cook
Number of staff needed: 2
Job salary (hourly rate) : £13
Number of working hours (per week): Minimum 40
Place of work: Salcombe, Devon
Frequency of paying remuneration: Weekly
Job start date: ASAP
Contract duration: Short-term (less then 1 year)


Accommodation:

Room in house
Single Occupancy £90. Shared with one other £45 per week deducted from salary
No minimum rental period
No deposit required
Walking distance and lifts with other members of staff

Food for your workers provide whilst on shift.

Requirements:
Level of English required: basic. Other Polish speaking members of the team but basic English is required.
Professional experience required: Experience as a chef min 2 years. No official qualifications required

Chef de partie Pembury Kent UK job no 958

Posted on by Posted in chef de partie jobs, Kent, Kent

Chefs required to work along side existing team. We cook a variety of traditional English food with additional dishes. Shift patterns will vary. Mon-Fri lunch and dinner service. Saturday and Sunday all day service. We also do a lot of function work from buffets to BBQ’s and hog roasts.

  • Job salary (hourly rate) : 26,200 per annum
  • Number of working hours (per week): Approx 40
  • Place of work: Pembury, Kent
  • Frequency of paying remuneration: Weekly
  • Job start date: ASAP
  • Contract duration: Long-term (over 1 year)
  • Accomodation is own room with a shared bathroom. We have a double room should a couple be available.
  • Meals including days off.


Requirements:

  • Level of English required: We would ideally like people who can speak god English
  • Professional experience required: A basic understanding is all that is required. All training can be given.