Join a team of professionals in restaurants and hotels across Ireland! We are seeking candidates for positions such as Chef de Partie and Sous Chef.
We offer an Irish employment contract, an attractive starting salary of €18 gross per hour, a 40-hour workweek, and opportunities for overtime. We require relevant professional experience and a communicative level of English.
Job Details:
- Responsibilities: Preparing dishes in various restaurants and hotels throughout Ireland.
- Positions Available: Chef de Partie, Sous Chef, and other roles in the culinary field.
Requirements:
- Relevant professional experience in the culinary industry.
- Communicative level of English.
What We Offer:
- Irish employment contract.
- Competitive starting salary of €18 gross per hour.
- Standard workweek of 40 hours, with the opportunity for overtime.
Interested? Send your CV in English to [email address] and start your next professional adventure today!
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