Sous Chef / Head Chef with experience in British restaurants
In UK I worked from March 2015 for a Hall&Woodhouse Ltd as a chef de partie and because of my hard work of keeping the company standards I've been promoted to a sous chef position and later to a head chef position. Now I'm looking for a new place where I can continue my kitchen adventure. I hope my kitchen experience which I get till now will be enough to get a positive answer. Please check my CV, I am available for a phone call conversation if you have some…