We supply hundreds of Polish workers directly to EU employers from Poland.

International Recruitment of Polish butchers

Jobs for Polish butchers in Scotland

Posted on by Posted in Scotland

We are looking for butchers to join our growing team. We are catering butchers, supplying some of the top restaurants in Scotland. We would like to bring on new team members in anticipation of moving to our new factory.

The butcher we are looking for should be able to operate as part of a team working with some of Scotland’s finest produce. We are constantly looking to improve our customer service, so we encourage colleagues to make use of our training and refresher courses.

Job position: Butcher
Number of staff needed: 3
Job specification: 41.5 Hours Per Week. Every second Saturday and every second Wednesday off.

Job Type: Full-time

Job Types: Full-time, Permanent

Salary: £31,000.00-£34,500.00 per year
Job salary (hourly rate) : £31,000.00-£34,500.00 per year
Number of working hours (per week): 41.5
Place of work: Macmerry, Scotland
Frequency of paying remuneration: Weekly
Job start date: ASAP
Contract duration: Long-term (over 1 year)
Accommodation: £300 per month put towards accommodation.
Food : Provided
Cost of ticket paid by a worker, when they travel from Poland: to be refunded (maximum of 100 GBP)

Requierments:
Level of English required: Good understanding of spoken English
Professional experience required: Fully qualified Butcher / Boner.

Pig head butcher jobs in Chelmsford, Essex

Posted on by Posted in England

Butchers to work on pig head boning line.

Accommodation: Mobile home available.
Ticket cost refund: 100 GBP)
Professional experience required: Butchery experience in a factory needed.

Job position: Pig head butcher
Number of staff needed: 2
Job salary (hourly rate): £14.00
Number of working hours (per week): 40 + overtime
Place of work: Chelmsford, Essex, England
Frequency of paying remuneration: Weekly
Job start date: As soon as possible
Contract duration: Long-term (over 1 year)

Butcher / Meat cutter Sweden

Posted on by Posted in Sweden

Working as a pork ham meat cutter in Sweden, Borås. Grilling of pork on a tape in a meat processing plant.

Butcher / Meat cutter jobs
in Sweden

Position: Butcher
Place of work: Sweden, Boras
Contract length: Long-term contract (minimum 6 months).
Gross salary: From 170 SEK / h
Weekly working time: Guaranteed number of working hours – 40.
Accommodation: PROVIDED BY THE EMPLOYER (in a detached house, rent for accommodation in the amount of 2,500 SEK / month, paid by the Employee).
Start; ASAP

REQUIREMENTS

  • Minimum 2 years experience in classifying pork.
  • No language required!

Professional pork and beef cutter 15 years of experience

Posted on by Posted in Butchers

I have 15 years of experience as pork and beef cutter. I worked with ham, game, mutton and beef. I finished butcher school. I am ready to start working as soon as possible. I speak English. 

AGE 35
GENDER Male

Education:
1999-2002 Vocational School No. nr. 1 in the profession of a butcher – a sausage

Experience:
01.2018-  Pork cutter in Germany
05.2017-11.2017 Mutton meat cutter in the Netherlands Uitbeenbedrijf Rien van Oss BV Voorstraat
01.2017-04-07 Pork cutter Highland Game Ltd, Baird Avenue, Dundee, DD23TN, Scotland
05.2016-12.2016 Cutter of pork in Ireland Callan Bacon Co. Ltd.
08.2015-04.2016 Meat cutter Randal Parker Foods Ltd, Tilleydown, Appleshaw, Andover SP11 9BB
07.2014-07.2015 Butcher employment agency plus part of the Staffline Group
08.2013-06.2014 Pork cutter on the territory of England. Work agency 360 recruitment factory Karo Malton
03.2013-07.2013 Pork cutter in France. IPV
6.2012-12.2012 Pork cutter in the Netherlands and Reyhan Uitzendbureau B.V
7.2011-4.2012 Pork cutter in the Netherlands in the Driessche agency Vleesverwerking B.V
10.2008-5.2009 Pork cutter in the Netherlands at Flexworx Uitzendbureau
12.2005-2.2007 Beef cutter at A.P. Jess Scottish Meat Wholesalers
03.2005 – 11.2005 Butcher at the hartke plant, osnabrück, Germany
2002 – 2003 Butcher in the Slaughter and Meat Processing Department of G.Sendecki
1999 – 2002 Professional training at the Slaughter and Meat Processing Plant of G.Sendecki

Courses and training:
10.2001- 04.2002 Course: CECH butcher-meat-caster

Polish pork boner (shoulders, hams, porkneck) from Sweden

Posted on by Posted in Boners

I have started working as a pork butcher since finishing my education, been working professionally as ham cutter, head pig boner till now.

In Poland, I worked in a meat processing company for 3 years as pork boner (shoulders, hams and porkneck). Then move to England and I worked in as a pork boner (shoulders). Finally went to Sweden, I live since 2010 and work for over 8 years a ham cutter/pork boner (working on tables and line work, cutting ham, boning pig heads). I speak some Swedish. 

READY TO START THE JOB in 7 days
ENGLISH LEVEL  Basic
SWEDISH LEVEL  Basic
AGE 32
GENDER Male
WORK REFERENCES Yes
INSURANCE NUMBER Yes
BANK ACCOUNT IN SWEDEN Yes

PROFESSIONAL WORK EXPERIENCE

2010-2019 Malmo, Sweden
Ham cutter/Pork boner
On tables and line work, cutting ham, boning pig heads

2009 -2010 Malton, England
Pork boner
Line work, boning shoulders

2006 – 2009 Poland
Pork boner
shoulders, hams and porkneck

Meat/ham cutter with experience from Sweden

Posted on by Posted in Meat cutters

Polish experienced ham cutter is looking for a job Sweden, Kalmar. Worked abroad as meat cutter, Sweden, Iceland, Germany, the biggest slaughterhouse in Europe Rheda-Wiedenbrück, Tönnies, Weidemark, Sögel.

ENGLISH LEVEL  Basic
AGE 50
GENDER Male
READY START in 3 days

Abilities:
• Cutting pork
• Partition of pork (ham, shoulder, chine, loin, pork belly)

Professional experience:
IV.2018 – XI.2018 Slaughterhouse in Boras Sweden
XII.2016 – III.2018 Slaughterhouse Visby Gotland
IX.2015 – XII.2016 Slaughterhouse Calmar
III.2013 – VI.2015 Slaughterhouse Visby Szwecja
IX.2011 –IV.2013 SlaughterhouseSS Hvolsollur Iceland
VI.2011-VII.2011 SlaughterhouseSCAN Sweden Krystianstad (seasonal work)
IV.2010 –III.2011 Aspect Sp. z o.o.(Plant of curent meat)
III.2008 – XI.2009 Euro-Mięso Sp. Z o.o. (Plant of curent meat)
V.2006 – IV.2008 Milex Sp. z o.o. (Plant of curent meat)
VI.2003 – II.2004 Kamil Sp. Z o.o. (Plant of curent meat)
III.2001 – VI.2003 Wytwórnia Wędlin Władysław Kummer (Plant of curent meat)
II.1999 – X.1999 Kania Sp. Z o.o.(Plant of curent meat)
II.1988 – VI.1999 Wytwórnia Wędlin Władysław Kummer (Plant of curent meat)

Education:
1983 – 1987 Technical secondary school of gastronomy in Gdynia

Foreign language
German: communicative
English: basic

CANDIDATE: 18092020190122

Butcher/meat cutter with experience in in Norway, Netherlands and Poland

Posted on by Posted in Butchers

I boned ham 2 years in Norway. I worked as butcher/meat cutter for 7 years in Netherlands. I worked boning classifying meat for 10 years in Poland.

READY TO START THE JOB in 7 days
ENGLISH LEVEL Basic
AGE 39
GENDER Male
WORK REFERENCES Yes
DRIVING LICENCE Yes B,C

EDUCATION

Profession: meat processing machine operator
1994-1997
Basic Vocational School name S. Staszica Wschowa

EXPERIENCE

Butcher/meat cutter
2016-2018
Nortura SA AvD Forde/Prima Jaeren AS Slokkelansomak, Vigresand, Norway

Butcher/meat cutter
2007-2015
Vion Food Group, Boxtel, Holland

Butcher/meat cutter/production worker
1997-2007
Sławski Zakład Przetwórstwa, Poland

CANDIDATE: 10155720190117

Meat Boner / Butcher with boning experience from England, Ireland, Iceland

Posted on by Posted in Butchers

I have a long term experience in boning hams and shoulders, all bones. I worked in the following countries England, Ireland, Iceland. I can work as a ham cutter or beef cutter. I can start work within 7 days.

READY TO START THE JOB in 7 days
ENGLISH LEVEL Basic
AGE 36
GENDER Male
DRIVING LICENCE Yes

Professional Work Experience:
2011 – 2016 New Century Foods, Scunthrope, England
• Pork chop boning / clapping (ham/shoulder)

2008 – 2011 Cranswick Convenience Foods, Great Britain
• Pork chop boning / clapping (ham / shoulder)

2007 – 2008 – Iceland
• Meat Boner / Butcher

2005 – 2007- Ireland Tendermeats
• Dissection of Beef (fronts / rumps) – hooks

2002 – 2005 Slaughterhouse, Poland
• Animal slaughter
• boning / class (fronts / rumps) – hooks

2002 – 2005 Army, Poland
• Polish Soldier

1997 – 2001 Meat Processing
• Apprenticeships

Education
– the field of study: vocational school – meat processing apparatus;
– specialization: boning of the ham from bone from bone + boning of beef

Additional Skills:
• Completed Welder Course 135-D,G,S,P ; 138-D,G,S,P
• Forklift
• Category B Driving License

CANDIDATE: 10155720190117

Beef butcher/boner job Ireland

Posted on by Posted in Galway

boner butcherWe are recruiting for a Polish butchers and boners with experience in boning beef. The job vacancy is for an experience butcher/boner at the moment. The candidate would need to have experience in boning beef. The employer currently employing Polish butchers.

Job position – Butcher/Boner
Number of staff needed – 1
Salary (basic annual salary) – €26 200
Salary (hourly rate) – €11.20
Start date – immediate
Guaranteed number of working hours (per week) – 45
Contract duration – 1 year
Place of work – Ahascragh, Ballinasloe, Co Galway. Ireland
Accommodation – The employer would assist candidate to locate accommodation.

Requirements:
– Basic English at least required
– Experience of Boning requiredNo Fields Found.