We are looking for an experienced and passionate Chef de Partie to join a professional kitchen team in Dundalk, Ireland. This is an excellent opportunity for a skilled chef who wants to build a long-term career in Ireland with a stable employer, competitive salary, and immediate start available.
POSITION
Chef de Partie
Permanent, full-time
Start: Immediate
PLACE OF WORK
Dundalk
Ireland
SALARY
€3,200 – €3,600 / month
Gross salary
Depending on experience
WORKING HOURS
5–6 days/week
Approx. 45–50 hours/week
Permanent schedule
Responsibilities
- Preparing and cooking dishes according to menu standards
- Managing your own kitchen section (e.g., grill, sauce, pastry, hot section)
- Ensuring high food quality and presentation
- Following HACCP and hygiene regulations
- Assisting the Head Chef in daily kitchen operations
- Monitoring stock and reducing waste
Requirements
- Minimum 2–3 years experience as Chef de Partie
- Experience in restaurant or hotel kitchen
- Good level of English (working communication)
- EU passport or valid Irish work permit
- Professional attitude and team spirit
What the Employer Offers
- Competitive Irish salary
- Long-term stable employment
- Friendly and supportive team
- Immediate start available
- Assistance with accommodation (if needed)