Sushi Chef Norway – Trondheim | 225 NOK/hour

We are looking for 2 experienced Sushi Chefs for work in Trondheim, Norway. The position is suitable for candidates with practical experience in preparing sushi, working with fresh ingredients and maintaining high kitchen standards.

The work involves preparing sushi rolls, sashimi, nigiri and other Japanese-style dishes according to restaurant standards. The chef will also be responsible for ingredient preparation, food presentation, hygiene and cooperation with the kitchen team during service.

As a result, this sushi chef norway position is a good opportunity for candidates who want stable restaurant work in Norway, accommodation support and the possibility to continue using employer-provided accommodation after the first 3 months.

1. Prepare sushi, sashimi, nigiri, maki rolls and other Japanese-style dishes.
2. Work with fresh fish, seafood, rice, vegetables and other sushi ingredients.
3. Maintain high standards of food quality, taste and presentation.
4. Prepare ingredients before service and organise the sushi station.
5. Follow restaurant recipes, portion standards and preparation procedures.
6. Keep the kitchen area clean, safe and well organised.
7. Follow hygiene, food safety and HACCP rules during all stages of food preparation.
8. Control product freshness and report any stock or quality issues.
9. Cooperate with other kitchen staff during busy service hours.
10. Support smooth daily restaurant operations in the sushi section.

1. Previous experience as a Sushi Chef or chef working with Japanese cuisine is required.
2. Good knowledge of sushi preparation, rice preparation and fresh ingredient handling is expected.
3. Experience with sashimi, nigiri, maki rolls and food presentation will be an advantage.
4. The candidate should be able to work independently at the sushi station.
5. Knowledge of kitchen hygiene and food safety standards is required.
6. Ability to work under time pressure during restaurant service is important.
7. Basic English language skills are required for daily kitchen communication.
8. Reliability, punctuality and responsible approach to work are expected.
9. Readiness to relocate to Trondheim, Norway.
10. EU citizenship or valid right to work in Norway is welcome.

The salary for this position is approximately 225 NOK per hour, which is around 20 EUR per hour depending on the exchange rate. The final amount may depend on experience, working hours and agreement with the employer.

The position is full-time and based in Trondheim, Norway. The employer is looking for 2 Sushi Chefs for restaurant kitchen work.

In addition, overtime or additional payments may apply depending on the work schedule, restaurant needs and final employment conditions.

Finally, all details regarding working hours, start date, contract type and exact salary should be confirmed directly with the employer before arrival.

Accommodation is provided free of charge for the first 3 months.

After this period, the employee may continue using accommodation arranged by the employer for approximately 560 NOK per week, which is around 50 EUR per week depending on the exchange rate.

However, exact accommodation conditions, room type, location, facilities and house rules should be confirmed directly with the employer before arrival.

1. Full-time work as a Sushi Chef in Trondheim, Norway.
2. 2 positions available for experienced sushi chefs.
3. Salary of approximately 225 NOK/hour.
4. Free accommodation provided for the first 3 months.
5. Possibility to continue employer-arranged accommodation for approximately 560 NOK/week.
6. Restaurant kitchen work with sushi and Japanese-style dishes.
7. Opportunity for chefs with experience in sushi, sashimi and fresh ingredient preparation.
8. Basic English-speaking candidates are welcome.
9. Good opportunity for candidates ready to relocate to Norway.
10. Final employment conditions agreed directly with the employer.

The employer operates in the hospitality and restaurant sector in Trondheim, Norway.

The restaurant is looking for reliable Sushi Chefs with practical experience in Japanese-style cuisine, food preparation and professional kitchen work.

The name of the employer and exact operational details are provided to selected candidates during the recruitment process.

If you are interested in this sushi chef norway job in Trondheim, send your application.

Please include information about your sushi chef experience, Japanese cuisine skills, restaurant background, language skills, availability and contact details.

You can also browse more vacancies in Norway on Norway job opportunities for international candidates.

Candidates looking for another example of sushi chef work in Norway may also check sushi chef job opportunities in Norway .

If the employer is interested in your application, they will contact you directly using the contact details provided in your application.